Michel Cluizel | 71% Dark Chocolate - Plantation Mangaro
Michel Cluizel | 71% Dark Chocolate - Plantation Mangaro
Michel Cluizel | 71% Dark Chocolate - Plantation Mangaro
Michel Cluizel | 71% Dark Chocolate - Plantation Mangaro

Michel Cluizel | 71% Dark Chocolate - Plantation Mangaro

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A 71% single estate dark chocolate, with citrus and fruit flavours, a touch of ginger and acidity. Low in bitterness.

Quite possibly the most exotic of all the Michel Cluizel single estate range.

A well balanced range of citrus fruits with an underlying edge of ginger and pepper which add further depth and character. Low on bitterness.

Michel Cluizel Mangaro is a single plantation chocolate made with an exquisite blend of Trinitario cocoa, from the Mangaro plantation in Madagascar - one of the top three countries for exceptional cocoa quality.

Mangaro is one of seven, single estate/plantation chocolate bars created by Michel Cluizel.

Bar Size: 70g

ABOUT MICHEL CLUIZEL

Often referred to as 'The Goldsmith of Chocolate', French maker Michel Cluizel is one of the finest chocolate makers in the world today.

Creating superior quality chocolates since 1947 and as a true 'cacaofevier' (bean to bar maker).

Michel Cluizel is renowned for producing single estate (or single plantation) chocolate bars & gifts made with only high quality, pure ingredients, without vegetable fats and using only 100% cocoa butter and Bourbon vanilla pod.

TIMING: We don't believe anyone should wait too long for chocolate and aim to have your chocolate packaged and shipped within 1-2 business days. The sooner the better as far as we're concerned :)

SHIPPING TIMES: Standard shipping typically takes between 2-7 days. Exact time will depend on the courier, and whilst we can't guarantee any exact time as it's out of our hands, experience tells us it's more likely to be 2-3 days in most cases.

THE SNAILIEST SNAIL MAIL: As a heads up, sending to a PO Box, parcel locker or similar, will often be slower as we can't use courier services and have to rely on Australia Post, who can be pretty slow at times.

EXPRESS POST: If you need your chocolate urgently, because sometimes that's a thing in life, please select Express Post at checkout, or get in touch to check how we can help.

HOT WEATHER POLICY: Please note, if the temperature is soaring we may withhold sending your chocolate for a day or two to ensure it doesn't arrive a melted mess. We'll keep you posted if that's a case, but please refer to our hot weather policy, or get in touch with any questions.

FREE SHIPPING! We're like you and we love free shipping - although full transparency, we deal in good chocolate as a passion more than profit (yep, the margins are pretty low) and as much as we'd love to offer free shipping on every order it's just not possible. But we love people who love good chocolate, so keep an eye out onsite for our free shipping rates, and gift boxes that include free shipping. Happy days!

STILL NEED INFO? Check out our shipping policy, or get in touch hello@fiammachocolate.au.

Cocoa solids: 71% min, sugar, cocoa butter.

May contain traces of shelled tree nuts, milk, gluten.