{"product_id":"tbros-dark-63-an-nom-hoi-an","title":"TBROS | Dark 63% An Nom (Chua Cau, Hoi An)","description":"\u003cp class=\"my-0\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Dark Chocolate\u003cbr\u003e\u003cstrong\u003eCacao Percentage\u003c\/strong\u003e: 63%\u003cbr\u003e\u003cstrong\u003eTasting Summary\u003c\/strong\u003e: balanced, sweet, subtle bitterness\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: A 63% bean-to-bar dark chocolate that\u003cspan\u003e is perfect for those who enjoy a mild bitterness perfectly balanced with subtle sweetness, creating a deep and refined tasting experience. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eBean Origin\u003c\/strong\u003e: Vietnam\u003cbr\u003e\u003cstrong\u003eBean Type\u003c\/strong\u003e: Unpublished\u003cbr\u003e\u003cstrong\u003eBar Size\u003c\/strong\u003e: 40g\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eStories\u003c\/strong\u003e: This pack, part of TBROS's An Nom series, is illustrated with Chua Cau, the Japanese Covered Bridge in Hoi An, a landmark of the old town that is around 400 years old. Inside is TBROS at its simplest. The makers buy cacao directly from Vietnamese farmers and ferment and dry the beans their own way, then keep the recipe to three ingredients.\u003c\/p\u003e","brand":"TBROS","offers":[{"title":"Default Title","offer_id":50931795853570,"sku":"FC-BAR-204-40G","price":13.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4509\/5170\/files\/tbros-dark-63-an-nom-hoi-an-front.jpg?v=1794126904","url":"https:\/\/fiammachocolate.au\/products\/tbros-dark-63-an-nom-hoi-an","provider":"Fiamma Chocolate","version":"1.0","type":"link"}