Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt
Pump Street | 66% Dark - Sourdough & Salt

Pump Street | 66% Dark - Sourdough & Salt

$21.50 Sale • Save

Only 10 left in stock

A 66% dark chocolate bar with a distinctive addition of crunchy sourdough bread and sea salt.

Originally an artisan bakery, Pump Street brought together its two signature crafts: fine chocolate and artisan bread. This approach set the benchmark for bread inclusions in chocolate.

The addition of toasted sourdough crumbs and a light touch of sea salt creates contrast and texture, highlighting the chocolate without overpowering it.

This bar is widely recognised as the first chocolate bar to incorporate sourdough bread, now considered an iconic innovation.

Bar size: 70g
Bean: Hacienda Limon, Ecuador

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Award Winning Chocolate
Academy of Chocolate Awards 2025 - Gold
International Chocolate Awards 2025 - Bronze


PUMP STREET CHOCOLATE

Located in a 15th Century building in the small village of Orford on the Suffolk Cost, Pump Street is an award-winning bakery; however after mastering the production of naturally leavened artisan bread - they ventured into bean to bar chocolate, and now create exceptional small batch chocolate. 

Outgrowing their original bakery building, their chocolate production moved to an old military vehicle record keeping building - disused for many years but now creating some of the world’s best chocolate. 

And don’t be fooled by their small village origins - Pump Street direct source their beans from the best single estates around the world, and then tailor their roasting, grading and conching to create exceptional chocolate. I particularly love the marriage of their bakery heritage with chocolate making endeavours in the Sourdough bar.

TIMING: We don't believe anyone should wait too long for chocolate and aim to have your chocolate packaged and shipped within 1-2 business days. The sooner the better as far as we're concerned :)

SHIPPING TIMES: Standard shipping typically takes between 2-7 days. Exact time will depend on the courier, and whilst we can't guarantee any exact time as it's out of our hands, experience tells us it's more likely to be 2-3 days in most cases.

THE SNAILIEST SNAIL MAIL: As a heads up, sending to a PO Box, parcel locker or similar, will often be slower as we can't use courier services and have to rely on Australia Post, who can be pretty slow at times.

EXPRESS POST: If you need your chocolate urgently, because sometimes that's a thing in life, please select Express Post at checkout, or get in touch to check how we can help.

HOT WEATHER POLICY: Please note, if the temperature is soaring we may withhold sending your chocolate for a day or two to ensure it doesn't arrive a melted mess. We'll keep you posted if that's a case, but please refer to our hot weather policy, or get in touch with any questions.

FREE SHIPPING! We're like you and we love free shipping - although full transparency, we deal in good chocolate as a passion more than profit (yep, the margins are pretty low) and as much as we'd love to offer free shipping on every order it's just not possible. But we love people who love good chocolate, so keep an eye out onsite for our free shipping rates, and gift boxes that include free shipping. Happy days!

STILL NEED INFO? Check out our shipping policy, or get in touch hello@fiammachocolate.au.

Cocoa beans, cane sugar, cocoa butter, sourdough breadcrumbs (12%) (wheat flour with added calcium, iron, niacin and thiamine, sea salt), Halen Môn sea salt (<1%).

Dark chocolate contains minimum cocoa solids 66%.
May contain milk, eggs, nuts and sesame seeds.

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